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About this Agricultural and Biological Sciences article

Potential of natural antioxidants of black cumin seed (Nigella sativa) and sesame seed (Sesamum indicum) extract by microencapsulation methods by Rusmarilin, H; Lubis, Z; Lubis, L M; Barutu, Y A P is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Rusmarilin, H; Lubis, Z; Lubis, L M; Barutu, Y A P
Publisher
IOP Publishing (ISSN 1755-1307)
Published
2019
Field
Agricultural and Biological Sciences (Physical Sciences)

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