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About this Chemistry article
Evaluation of the “single cell protein” BCR CRM 273,-274, certified reference materials for foodstuffs by K. Vercoutere; R. Cornelis is a Chemistry article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Chemistry.
- Author
- K. Vercoutere; R. Cornelis
- Publisher
- Springer; Springer-Verlag; Springer Verlag; Springer Science and Business Media LLC; Society for Mining, Metallurgy and Exploration Inc.; Springer Nature (ISSN 1618-2650)
- Published
- 1988
- Language
- EN
- Field
- Chemistry (Physical Sciences)