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Heavy Metals in Bangladesh Food Safety by 128Mangara Hutagalung is a document available to read on EtoBox.

This review article examines heavy metal contamination in food webs in Bangladesh, highlighting the significant health risks associated with high levels of metals such as arsenic, lead, and cadmium in foodstuffs. The study emphasizes the lack of safety regulations and poor management of industrial effluents as key contributors to this issue, while also identifying research gaps regarding the multi-trophic transfer of heavy metals and their impact on food safety. Recommendations for a conceptual policy frame

Author

128Mangara Hutagalung

Language

EN