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Food Fortification: Enhancing Nutrition by jeremiah is a document available to read on EtoBox.

What is Food Fortification: Enhancing Nutrition about?

The document discusses food fortification in the food industry. It describes food fortification as adding micronutrients like vitamins and minerals to foods. There are different types of food fortification including commercial fortification of staples like wheat flour, biofortification of crops through breeding, and home fortification with vitamin drops. The purpose of food fortification is to improve nutrition, reduce disorders, support body building, and enable medical treatment through adding nutrients t

Author

jeremiah

Language

EN