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Southern Smoke : Barbecue, Traditions, and Treasured Recipes Reimagined for Today by Matthew Register is a cooking available to read on EtoBox.

What is Southern Smoke : Barbecue, Traditions, and Treasured Recipes Reimagined for Today about?

Informed by the history of classic southern recipes, Southern Smoke is an intriguing dive into the barbecue of North Carolina, the Lowcountry, Memphis, and the Delta, with must-try meats, sides, and desserts. For years, Matthew Register, the owner and pitmaster of Southern Smoke Barbecue, has been obsessed with the history of southern recipes . Armed with a massive collection of cookbooks from the 1900s and overflowing boxes of recipe cards from his grandmother, he hits the kitchen. Over weeks, sometimes months, he forges updated versions of timeworn classics . Locals and tourists alike flock to his restaurant in Garland, North Carolina (population 700), to try these unique dishes. Now you can make them all at home. In this book, Matthew teaches the basics of smoking with a grill or smoker . He outlines how to manage the fire for long smoking sessions and shares pitmaster tips for common struggles (like overcoming "the stall" on large pieces of meat). He then explores iconic barbecue regions and traditions : Start off in North Carolina , the home of slow-smoked pork and tangy vinegar sauce. Other highlights include chicken quarters with church sauce, barbecue potatoes, c

Who reads Southern Smoke : Barbecue, Traditions, and Treasured Recipes Reimagined for Today?

Author

Matthew Register

Publisher

Harvard Common Press

Published

2019

Language

EN

ISBN

9780760364024

Category

cooking

Subjects

Cooking

Rating

4.7 / 5 (131 ratings)

Updated

2026-03-14