About this document
Unpasteurized Milk: Health Risks Explained by cezalyn is a document available to read on EtoBox.
Although milk is nutritious, unpasteurized milk can transmit pathogens and threaten public health. Bacteria naturally present in milk can cause mastitis in cows or contaminate milk during the milking process. Even clinically healthy cows may excrete pathogens in their milk. While improved hygiene and animal health have reduced contamination, milkborne diseases remain a risk without pasteurization, which kills pathogens without compromising nutrition. Consumption of unpasteurized milk increases disease risk
- Author
- cezalyn
- Language
- EN