Skip to content

Opening book details…

About this Biochemistry, Genetics and Molecular Biology article

Skeletal muscle transcriptional profiles in two Italian beef breeds, Chianina and Maremmana, reveal breed specific variation by Bongiorni, S.; Gruber, C. E. M.; Chillemi, G.; Bueno, S.; Failla, S.; Moioli, B.; Ferrè, F.; Valentini, A. is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.

Author
Bongiorni, S.; Gruber, C. E. M.; Chillemi, G.; Bueno, S.; Failla, S.; Moioli, B.; Ferrè, F.; Valentini, A.
Publisher
Springer; Springer-Verlag; Kluwer Academic Publishers; Springer Science and Business Media LLC; Society for Mining, Metallurgy and Exploration Inc. (ISSN 0301-4851)
Published
2016
Field
Biochemistry, Genetics and Molecular Biology (Life Sciences)

More by Bongiorni, S.; Gruber, C. E. M.; Chillemi, G.; Bueno, S.; Failla, S.; Moioli, B.; Ferrè, F.; Valentini, A.

Browse all works by Bongiorni, S.; Gruber, C. E. M.; Chillemi, G.; Bueno, S.; Failla, S.; Moioli, B.; Ferrè, F.; Valentini, A.