About this document
Humba Recipe with Pork Belly by Charles Caadan is a document available to read on EtoBox.
This recipe provides instructions for making Humba, a Filipino pork belly dish cooked in a sauce of pineapple juice, onions, garlic, salted black beans, soy sauce, vinegar, and brown sugar. The pork belly is first browned and then simmered with the sauce ingredients including dried banana blossoms until tender, taking approximately 30 minutes to prepare.
- Author
- Charles Caadan
- Language
- EN