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What is Contaminant Control in Oil Refining about?

This document discusses control points and contaminants in the oil processing supply chain. It outlines the steps from agriculture through oil milling and refining that can introduce impurities. Tables show typical levels of impurities in crude oils and more stringent specifications for refined oils, with a focus on food safety limits. Key processing steps like neutralization, bleaching, and deodorization are identified as sources of potential contaminants that must be carefully controlled.

Author

hamid vahedil larijani

Language

EN