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What is Diet and Academic Performance in Teens about?

This observational study investigates the relationship between dietary habits and school performance in adolescents, analyzing data from 359,264 participants aged 12 to 18 years. The findings indicate that frequent consumption of breakfast, fruits, vegetables, and milk is positively associated with higher academic performance, while intake of soft drinks, instant noodles, fast food, and confections correlates negatively. The study highlights the importance of dietary habits in influencing academic outcomes,

Author

charlesmojica2005

Language

EN