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This document provides a recipe for guiso de curitos, a soup that is a typical food of Llanos Orientales in Colombia. The recipe calls for curitos (small fish), onion, garlic, coriander, oil, water, pepper, and salt. To make it, you boil water and add the curitos to cook them. Then you sauté the onion and garlic in oil before adding the cooked curitos along with coriander, pepper, salt, and water. The soup is served hot after simmering for 10 minutes.

Author

api-450452161

Language

EN