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What is Cereals about?

Cereals, derived from the family graminae, are essential crops that provide over 55% of human energy and protein needs, occupying two-thirds of cultivated land. They consist of key components including endosperm, embryo, and seed coat, and are vital for both human consumption and animal feed. However, productivity is constrained by factors such as plateauing yields, pest issues, and socio-economic challenges, necessitating improved agricultural practices and the adoption of high-yielding varieties.

Author

likasev466

Language

EN