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About this Medicine article
251 Analysis of allergic rye and wheat flour components in bakers' asthma disease by FRANKEN, J; KONIG, W is a Medicine article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Medicine.
- Author
- FRANKEN, J; KONIG, W
- Publisher
- Elsevier Science; Elsevier ; Mosby Inc.; Elsevier BV; SAGE Publications (ISSN 1097-6825)
- Published
- 1991
- Language
- EN
- Field
- Medicine (Health Sciences)