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17 (p1): CHAPTER I.The Etiology of the Bacterial Diseases:Bacterial,Protozoal,Parasitic,Toxic,Traumatic,and Autogenous Diseases.How Bacteria cause Disease 29 (p2): CHAPTER II.Classification and Definition of the Chemical Products of Bacteria:Ptomains;Bacterial Proteids;Bacterial Cellular Proteids;Toxins 38 (p3): CHAPTER III.A Historical Sketch of the Bacterial Poisons:Observations on Putrefactive Material;Examination of Mixed Cultures;The Study of Pure Cultures 48 (p4): CHAPTER IV.The Bacterial Poisons of some of the Infectious Diseases;Anthrax;Asiatic Cholera;Tetanus;Diphtheria;Tuberculosis;Suppuration;Gonorrh?a;the Summer Diarrh?as of Infancy;Typhoid Fever;Hog Cholera;Rabbit Septic?mia;Pneumonia;Malignant ?dema;Puerperal Fever;Glanders 102 (p5): CHAPTER V.The Germicidal Properties of Blood Serum;Alexins;Nuclein 113 (p6): CHAPTER VI.The Specific Precipitins 122 (p7): CHAPTER VII.The Lysins:Bacteriolysis;Hemolysis;Cytolysis;Epitheliolysis;Nephrolysis;Spermotolysis 152 (p8): CHAPTER VIII.The Agglutinins 162 (p9): CHAPTER IX.Immunity:Natural Immunity;Natural Immunity to Bacteria;Natural Immunity to Toxins;Acquired Immunity;Acquired Bacterial Immunity;Acquired Immunity to Toxins;Antit

Author

Victor C.Vaughan and Frederick G.Novy,Lea Brothers & Company.

Published

1800

Language

EN