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Community-Based Restaurant Interventions to Promote Healthy Eating: A Systematic Review by Valdivia Espino, Jennifer N.; Guerrero, Natalie; Rhoads, Natalie; Simon, Norma-Jean; Escaron, Anne L.; Meinen, Amy; Nieto, F. Javier; Martinez-Donate, Ana P. is a Medicine article available to read on EtoBox.

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Author
Valdivia Espino, Jennifer N.; Guerrero, Natalie; Rhoads, Natalie; Simon, Norma-Jean; Escaron, Anne L.; Meinen, Amy; Nieto, F. Javier; Martinez-Donate, Ana P.
Publisher
Centers for Disease Control and Prevention; Centers for Disease Control and Prevention (CDC); [Atlanta Ga.]: U.S. Dept. of Health and Human Services Centers for Disease Control and Prevention National Center for Chronic Disease Prevention and Health Promotion, [2004]- (ISSN 1545-1151)
Published
2015
Language
EN
Field
Medicine (Health Sciences)

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