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Can I read Heat and Mass Transfer During Cooling and Storage of Agricultural Products on EtoBox?
Heat and Mass Transfer During Cooling and Storage of Agricultural Products by K.J. Beukema; S. Bruin; J. Schenk is a Engineering article available to read on EtoBox.
What is Heat and Mass Transfer During Cooling and Storage of Agricultural Products about?
A two-dimensional two-phase model of temperature and moisture distribution during cooling and storage of agricultural products in a cylindrical container is developed. In the model equations the influence of air flow by natural convection is incorporated. The agreement of model calculations with the measured temperature course during self-heatim of aotatoes or model material is shown. Model calculations indicate the advantage of high air velocities during ~recdoling.
Who reads Heat and Mass Transfer During Cooling and Storage of Agricultural Products?
It is typically read by researchers, students, and practitioners in Engineering.
- Author
- K.J. Beukema; S. Bruin; J. Schenk
- Publisher
- Elsevier Science; Elsevier ; Elsevier Ltd.; Elsevier BV (ISSN 0009-2509)
- Published
- 1982
- Language
- EN
- Field
- Engineering (Physical Sciences)