Opening book details…
Can I read A Taste of Haiti (Hippocrene Cookbook Library) on EtoBox?
A Taste of Haiti (Hippocrene Cookbook Library) by Mirta Yurnet-Thomas, Jay H. Moskowitz is a cooking available to read on EtoBox.
What is A Taste of Haiti (Hippocrene Cookbook Library) about?
<p>With African, French, Arabic and Amerindian influences, the food and culture of Haiti are fascinating subjects to explore. From the days of slavery to present times, traditional Haitian cuisine has relied upon staples like root vegetables, pork, fish, and flavor enhancers like Pikliz (picklese, or hot pepper vinegar) and Zepis (ground spices). This cookbook offers over 100 traditional Haitian recipes, including traditional holiday foods and the author's favorite drinks and desserts. Information on Haiti's history, holidays and celebrations, necessary food staples, and cooking methods will guide the home chef on a culinary adventure to this beautiful island. Recipe titles are given in English, Creole, and French.</p>
Who reads A Taste of Haiti (Hippocrene Cookbook Library)?
It is typically read by readers building habits, skills, productivity or wellbeing.
Common subject areas: self-improvement, productivity, wellness.
- Author
- Mirta Yurnet-Thomas, Jay H. Moskowitz
- Publisher
- Hippocrene Books, Incorporated
- Published
- 2004
- Language
- EN
- ISBN
- 9780781809986
- Category
- cooking
- Subjects
- Reference, Fiction, Cooking
- Rating
- 3.92 / 5 (45 ratings)
- Updated
- 2026-03-14
Other editions & translations
More by Mirta Yurnet-Thomas, Jay H. Moskowitz
Browse all works by Mirta Yurnet-Thomas, Jay H. Moskowitz
Similar books
- A Taste of Haiti — Yurnet-Thomas, Mirta (2002)
- Taste of Nepal (Hippocrene Cookbook Library) — Jyoti Pathak (2015)
- Aprovecho: A Mexican-American Border Cookbook (Hippocrene Cookbook Library) — Teresa Cordero-Cordell; Robert Cordell (2004)
- Tastes From A Tuscan Kitchen (hippocrene Cookbook Library) (hippocrene Cookbook Library (hardcover)) — Diane Nocentini Madeline Armillotta (2007)
- Brazil: A Culinary Journey (Hippocrene Cookbook Library) — Cherie Y. Hamilton (2005)
- The Faces of the Gods : Vodou and Roman Catholicism in Haiti — Leslie Gérald Desmangles (1992)