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About this Agricultural and Biological Sciences article
Whole Grains and Pulses: A Comparison of the Nutritional and Health Benefits by Rebello, Candida J.; Greenway, Frank L.; Finley, John W. is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Rebello, Candida J.; Greenway, Frank L.; Finley, John W.
- Publisher
- American Chemical Society; American Chemical Society (ACS) (ISSN 0021-8561)
- Published
- 2014
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)
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