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Crispy Fish Cakes with Tartar Sauce by sathy is a document available to read on EtoBox.

What is Crispy Fish Cakes with Tartar Sauce about?

This document provides a recipe for crispy fish cakes served with a tartar sauce. It includes instructions for making the tartar sauce from mayonnaise, yogurt, pickles, herbs and capers. Then it describes how to make the fish cakes by mashing potatoes, mixing in mayonnaise, herbs and lemon zest, and folding in lump crabmeat and cod. The fish mixture is then coated in breadcrumbs and pan-fried until crispy on both sides. The fish cakes are served topped with tartar sauce.

Author

sathy

Language

EN