About this document

Popcorn Production and Processing Guide by Anas Sougrati is a document available to read on EtoBox.

This document discusses the production, processing, and utilization of popcorn. It provides a history of popcorn and areas of production. Choosing the right seed variety is important, with considerations for kernel characteristics, plant characteristics, and hybrids. The document outlines cultural methods for growing popcorn including soil/fertilizer, seedbed preparation, planting, cultivating, and harvesting. It also discusses insect and rodent pests that can affect popcorn in the soil, storage, and as rat

Author

Anas Sougrati

Language

EN