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Austrian Desserts • More Than 400 Recipes for Cakes, Pastries, Strudels, Tortes, and Candies by Toni Mörwald, Christoph Wagner is a nonfiction available to read on EtoBox.

What is Austrian Desserts • More Than 400 Recipes for Cakes, Pastries, Strudels, Tortes, and Candies about?

For Austrians, dessert is the culmination of any meal—the crowning achievement that can make or break a culinary experience. In this beautifully photographed cookbook, Austrian pastry master Toni Mörwald, and award-winning restaurant critic Christoph Wagner share the secrets to crafting over 500 perfect Austrian desserts. From Old World traditional dishes such as Linzertorte and Apfelstrudel, to contemporary and diet-conscious recipes, Austrian Desserts has it all. With easy-to-understand instructions, Mörwald and Wagner allow chefs of any skill level to create and serve: Iced temptations for sultry summer days Fresh berry roasts and pies Crème brulées with an Austrian twist A variety of flaked baumkuchen (layer cake) Chocolates and candied confections And so much more! Sprinkled between these delicious recipes are tips and tricks from a kitchen connoisseur, suggestions for health-conscious substitutions, and notes on the traditional origins of numerous Austrian dishes.

Who reads Austrian Desserts • More Than 400 Recipes for Cakes, Pastries, Strudels, Tortes, and Candies?

Author

Toni Mörwald, Christoph Wagner

Publisher

Skyhorse Publishing Company, Incorporated

Published

2012

Language

EN

ISBN

9781628738056

Category

nonfiction

Subjects

Cooking, Baking & Desserts

Rating

4.3 / 5 (117 ratings)

Updated

2026-03-14