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Can I read Tyr-Pro-Lys, an angiotensin I-converting enzyme inhibitory peptide derived from broccoli (Brassica oleracea Italica) on EtoBox?

Tyr-Pro-Lys, an angiotensin I-converting enzyme inhibitory peptide derived from broccoli (Brassica oleracea Italica) by Ju-Eun Lee; In Young Bae; Hyeon Gyu Lee; Cha-Bum Yang is a Agricultural and Biological Sciences article available to read on EtoBox.

What is Tyr-Pro-Lys, an angiotensin I-converting enzyme inhibitory peptide derived from broccoli (Brassica oleracea Italica) about?

To investigate the naturally occurring angiotensin I-converting enzyme (ACE) inhibitor, broccoli (Brassica oleracea Italica) extracts were used for its isolation and identification. After treatment with 50% acetone for membrane breakdown, ethyl acetate, n-butanol, and water were used for the preparation of broccoli extracts. The water-soluble extract from broccoli had 76.9% ACE inhibitory activity, while those of other organic solvent extracts showed lower ACE inhibitory activities. An ACE inhibitory peptide was isolated using column chromatographic methods including: Amberlite XAD-4, Sephadex LH-20, and high performance liquid chromatography. The purified ACE inhibitory peptide was identified to be a tripeptide, Tyr-Pro-Lys, having an IC 50 value of 10.5 lg protein/ml.

Who reads Tyr-Pro-Lys, an angiotensin I-converting enzyme inhibitory peptide derived from broccoli (Brassica oleracea Italica)?

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Ju-Eun Lee; In Young Bae; Hyeon Gyu Lee; Cha-Bum Yang
Publisher
Elsevier Science; Elsevier ; Elsevier BV (ISSN 0308-8146)
Published
2006
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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