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What is Automated PAH Analysis in Edible Oils about?

This document describes a new online method for determining polycyclic aromatic hydrocarbons (PAHs) in edible oils and fats. The method uses donor-acceptor complex chromatography (DACC) to clean up samples online, followed by high-performance liquid chromatography (HPLC) separation and fluorescence detection. Compared to traditional offline methods, this automated online method saves significant time and reduces solvent waste. The DACC column cleanup occurs simultaneously with HPLC analysis of the previous

Author

plutakonstantin

Language

EN