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About this Agricultural and Biological Sciences article

Yolk hydrolase activities associated with polypeptide and oligosaccharide processing of Blattella germanica vitellin by Dr. John P. Purcell; Joseph G. Kunkel; Dr. John H. Nordin is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Dr. John P. Purcell; Joseph G. Kunkel; Dr. John H. Nordin
Publisher
John Wiley and Sons; Wiley (John Wiley & Sons); John Wiley & Sons Inc.; Wiley (ISSN 0739-4462)
Published
1988
Field
Agricultural and Biological Sciences (Life Sciences)

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