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About this Biochemistry, Genetics and Molecular Biology article
Der Wert des Schafes als Milchtier unter besonderer Berücksichtigung der verschiedenen Milchschafrassen und ihrer Leistungen by Max Scheingraber is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.
- Author
- Max Scheingraber
- Publisher
- John Wiley and Sons; Wiley (Blackwell Publishing); Blackwell Publishing Inc.; Wiley-Blackwell Publishing Ltd; Wiley (ISSN 0931-2668)
- Published
- 1933
- Language
- DE
- Field
- Biochemistry, Genetics and Molecular Biology (Life Sciences)