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About this Agricultural and Biological Sciences article
Pre-treatment Effect on the Nutritional and Functional Properties of Selected Cassava-based Composite Flours by S. Jisha; G. Padmaja; S.N. Moorthy; K. Rajeshkumar is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- S. Jisha; G. Padmaja; S.N. Moorthy; K. Rajeshkumar
- Publisher
- Elsevier Science; Elsevier ; Elsevier BV (ISSN 1466-8564)
- Published
- 2008
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)
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