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What is Water Quality about?

This study evaluates the impact of water quality from different aquaculture systems on lettuce growth in an aquaponic setup. Results indicate that using polyculture effluent from Nile tilapia and crayfish significantly enhances lettuce production, suggesting its potential for sustainable agriculture. The maintained water quality parameters were suitable for both fish and plant growth, highlighting the effectiveness of aquaponics in adverse conditions.

Author

Ayşenur Bayrak

Language

EN