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About this Agricultural and Biological Sciences article
Methodology for Design of Texture-modified Dishes for Dysphagic Patients by Ibañez, Francisco C.; Gómez, Inmaculada; Merino, Gorka; Marín-Arroyo, M. Remedios; Beriain, María José is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Ibañez, Francisco C.; Gómez, Inmaculada; Merino, Gorka; Marín-Arroyo, M. Remedios; Beriain, María José
- Publisher
- Elsevier Science; Elsevier ; Elsevier BV (ISSN 1466-8564)
- Published
- 2020
- Field
- Agricultural and Biological Sciences (Life Sciences)