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About this Medicine article

Insulin and Glucose Responses to Various Starch-Containing Foods in Type II Diabetic Subjects by Krezowski, P. A.; Nuttall, F. Q.; Gannon, M. C.; Billington, C. J.; Parker, S. is a Medicine article available to read on EtoBox.

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Author
Krezowski, P. A.; Nuttall, F. Q.; Gannon, M. C.; Billington, C. J.; Parker, S.
Publisher
American Diabetes Association; Publons (ISSN 0149-5992)
Published
1987
Language
EN
Field
Medicine (Health Sciences)

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