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About this Agricultural and Biological Sciences article
Exploring costs and benefits of compliance with HACCP regulation in the European meat and dairy sectors by Romano, Donato; Cavicchi, Alessio; Rocchi, Benedetto; Stefani, Gianluca is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Romano, Donato; Cavicchi, Alessio; Rocchi, Benedetto; Stefani, Gianluca
- Publisher
- Taylor and Francis Group; Informa UK (Taylor & Francis); Informa UK Limited (ISSN 1650-7541)
- Published
- 2005
- Field
- Agricultural and Biological Sciences (Social Sciences)
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