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Oreo Cupcake Recipe Guide by Ha Jin Claire Lee is a document available to read on EtoBox.

What is Oreo Cupcake Recipe Guide about?

This document provides recipes for Oreo cupcakes and their icing. It lists the ingredients for the cupcakes as 250g self-raising flour, 1 pack of normal Oreos, 350g butter, 330g caster sugar, 80g cocoa powder, 2 tsp baking powder and 6 eggs. The icing ingredients are 200g icing sugar and 100g butter. It also compares the amounts of butter and eggs used in vanilla, coffee and Oreo cupcakes.

Author

Ha Jin Claire Lee

Language

EN