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Crudo Menu: Seafood & Pasta Delights by Eater NY is a document available to read on EtoBox.
What is Crudo Menu: Seafood & Pasta Delights about?
This document is a menu for Crudo restaurant. It lists appetizers including raw fish crudo, salads, pasta dishes made in-house including garganelli with prosciutto and truffle cream, main courses like pan-roasted wild striped bass and chicken breast, steak and filet options, and a 44 ounce ribeye steak for two served with sides and béarnaise sauce. Prices range from $15-26 for appetizers and pasta, $19-25 for mains, and $126 for the ribeye for two.
- Author
- Eater NY
- Language
- EN