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About this Biochemistry, Genetics and Molecular Biology article

QSBR Study of Bitter Taste of Peptides: Application of GA-PLS in Combination with MLR, SVM, and ANN Approaches by Soltani, Somaieh; Haghaei, Hossein; Shayanfar, Ali; Vallipour, Javad; Asadpour Zeynali, Karim; Jouyban, Abolghasem is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.

Author
Soltani, Somaieh; Haghaei, Hossein; Shayanfar, Ali; Vallipour, Javad; Asadpour Zeynali, Karim; Jouyban, Abolghasem
Publisher
Hindawi Limited; Hindawi Publishing Corporation (ISSN 2314-6133)
Published
2013
Field
Biochemistry, Genetics and Molecular Biology (Life Sciences)