About this Agricultural and Biological Sciences article
Maturação e qualidade de frutos de mandacaru (Cereus jamacaru P.DC.) de diferentes bioclimas do estado da Paraíba by Melo, Raylson De Sá; Silva, Silvanda De Melo; De Sousa, Alex Sandro Bezerra; Lima, Renato Pereira; Dantas, Ana Lima; Dantas, Renato Lima; Figueiredo, Vanda Maria De Aquino is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Melo, Raylson De Sá; Silva, Silvanda De Melo; De Sousa, Alex Sandro Bezerra; Lima, Renato Pereira; Dantas, Ana Lima; Dantas, Renato Lima; Figueiredo, Vanda Maria De Aquino
- Publisher
- Revista Agropecuraria Tecnica - AGROTEC (ISSN 0100-7467)
- Published
- 2017
- Field
- Agricultural and Biological Sciences (Life Sciences)