Skip to content

Opening book details…

About this Biochemistry, Genetics and Molecular Biology article

Rhodotorula ferulica sp. nov., a Yeast that Degrades Ferulic Acid and Other Phenolic Compounds by Sampaio, J.P.; Van Uden, N. is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.

Author
Sampaio, J.P.; Van Uden, N.
Publisher
Elsevier Science; Elsevier ; Elsevier BV (ISSN 0723-2020)
Published
1991
Language
EN
Field
Biochemistry, Genetics and Molecular Biology (Life Sciences)

More by Sampaio, J.P.; Van Uden, N.

Browse all works by Sampaio, J.P.; Van Uden, N.