About this Agricultural and Biological Sciences article
Sanitation Procedure Affects Biochemical and Nutritional Changes of Shredded Carrots by Saúl Ruiz-Cruz; María A. Islas-Osuna; Rogerio R. Sotelo-Mundo; Francisco Vázquez-Ortiz; Gustavo A. González-Aguilar is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Saúl Ruiz-Cruz; María A. Islas-Osuna; Rogerio R. Sotelo-Mundo; Francisco Vázquez-Ortiz; Gustavo A. González-Aguilar
- Publisher
- Institute of Food Technologists; Wiley (Blackwell Publishing); Wiley-Blackwell; Wiley (ISSN 0022-1147)
- Published
- 2007
- Field
- Agricultural and Biological Sciences (Life Sciences)