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Baking Tools and Equipment Guide by Rio Krystal Molate is a document available to read on EtoBox.

What is Baking Tools and Equipment Guide about?

This document provides learning materials for a Bread and Pastry Production course. It includes lists of essential baking tools and equipment like mixers, proofers, and ovens. It also lists common hand tools used in baking like pans, measuring tools, and cutting tools. The document then classifies different types of cakes like high-fat cakes, foam cakes, sponge cakes, and modified sponge cakes. The goal is for students to learn to identify baking tools and understand different cake classifications.

Author

Rio Krystal Molate

Language

EN