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What is Maharashtrian Poha Chivda Recipe about?

This recipe is for chivda, a Maharashtrian snack made of roasted poha (beaten rice), peanuts, cashews, raisins, coconut and spices. The ingredients are roasted and deep fried separately then mixed together with tempered spices including curry leaves, chili and asafetida. The mixture is roasted together to allow the flavors to blend before cooling and storing in an airtight container to serve as a tea time snack.

Author

tavesa89

Language

EN