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About this Biochemistry, Genetics and Molecular Biology article

The effects of N-substitution of chitosan and the physical form of the products on the rate of hydrolysis by chitinase from Streptomyces griseus by Shigehiro Hirano; Yuji Yagi is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.

Author
Shigehiro Hirano; Yuji Yagi
Publisher
Elsevier Science; Elsevier ; Elsevier Ltd.; Elsevier BV (ISSN 0008-6215)
Published
1980
Field
Biochemistry, Genetics and Molecular Biology (Life Sciences)

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