Opening book details…
Can I read Jellies, Jams & Chutneys : Preserving the Harvest, Over 150 Recipes on EtoBox?
Jellies, Jams & Chutneys : Preserving the Harvest, Over 150 Recipes by Thane Prince is a nonfiction available to read on EtoBox.
What is Jellies, Jams & Chutneys : Preserving the Harvest, Over 150 Recipes about?
A collection of more than 150 sweet and savory recipes for jams, jellies, chutneys, and other preserves encompasses a wide variety of ingredients, along with information on the skills required for preserving foods and the artistry and care that go into creating these condiments, and features illustrated sections on essential equipment and cooking techniques.
Who reads Jellies, Jams & Chutneys : Preserving the Harvest, Over 150 Recipes?
It is typically read by self-directed learners exploring a subject in depth.
Common subject areas: history, science, philosophy, social sciences.
- Author
- Thane Prince
- Publisher
- DK ADULT
- Published
- 2005
- Language
- EN
- ISBN
- 9780756636913
- Category
- nonfiction
- Subjects
- Cooking, Home & Lifestyle
- Updated
- 2026-03-24
Other editions & translations
More by Thane Prince
Browse all works by Thane Prince
Similar books
- Harrods Book of Jams, Jellies, and Chutneys — Rosamond Richardson-Gerson (1994)
- The Book of Preserves : Jams, Chutneys, Pickles, Jellies — Mary Norwak (1988)
- Best Ever Book of Preserves: The Art Of Preserving: 150 Delicious Jams, Jellies, Pickles, Relishes And Chutneys Shown In 250 Stunning Photographs — Atkinson, Catherine, Mayhew, Maggie (2018)
- Jams: Jellies, Preserves & Chutneys (Quick and Easy, Proven Recipes) — Ann Nicol Gina Steer (2012)
- Jams and Jellies : 543 Recipes — May Clarissa Gillington Byron (2012)
- Preserving the Season: 90 Delicious Recipes for Jams, Jellies, Preserves, Chutneys, Pickles, Curds, Condiments, Canning & Dishes Using Them (IMM Lifestyle Books) What to Make with Your Canned Foods — Mary Tregellas; OverDrive, Inc (2020)