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Can I read Street Food : Hawkers and the History of London on EtoBox?

Street Food : Hawkers and the History of London by Charlie Taverner is a nonfiction available to read on EtoBox.

What is Street Food : Hawkers and the History of London about?

This is the story of the women, men, boys, and girls who hawked oysters, cherries, cabbages, and pies on London's streets, feeding the capital throughout its transformation from medieval city to global metropolis. Street Food reconstructs the working lives of these poor traders, following them from the back alleys and cramped rooms they called home, to the taverns, bridges, and corners where they set up shop. It describes fast-moving food chains, heaving markets, rumbling wheelbarrows, scruffy donkeys, rushing traffic, and advertising cries that echoed through the city. The first long-term, comprehensive history of street selling in London, the book explores the intricacies of hawkers' work and their profound social, economic, and cultural importance to metropolitan life between the late sixteenth and early twentieth centuries. Based on the largest collection of archival and published evidence to date, it not only highlights the crucial roles street sellers played in fuelling the capital's expansion, but argues that their endurance over three centuries raises challenging questions about major narratives and processes of urban history, like modernization, the rise of retail, and the

Who reads Street Food : Hawkers and the History of London?

It is typically read by self-directed learners exploring a subject in depth.

Common subject areas: history, science, philosophy, social sciences.

Author
Charlie Taverner
Publisher
Oxford University PressOxford
Published
2022
Language
EN
ISBN
9780192662439
Category
nonfiction
Subjects
Anthropology, Business, History

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