About this document

Italian Cooking Verbs Explained by sergito71 is a document available to read on EtoBox.

This document defines and describes various cooking terms and techniques, including how to add, bake, blend, boil, bread, broil, chop, cut, dip, fry, grate, grill, layer, level, melt, pinch, pour, scramble, serve, simmer, slice, spread, stir, and taste food.

Author

sergito71

Language

EN