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Tyrosinase Activity in Avocado & Mango Extracts by DUSHYANTHI GNANASEKARAM is a document available to read on EtoBox.

What is Tyrosinase Activity in Avocado & Mango Extracts about?

The study investigates the effects of aqueous seed extracts from Avocado (Persea americana) and Sri Lankan wild Mango (Mangifera zeylanica) on enhancing tyrosinase activity, which is crucial for melanin production. Both extracts demonstrated significant tyrosinase-enhancing activity individually, with maximum effects observed at specific concentrations, while their combinations showed antagonistic effects. The findings suggest that these extracts could be potential treatments for hypopigmentation disorders,

Author
DUSHYANTHI GNANASEKARAM
Language
EN

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