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About this Agricultural and Biological Sciences article

Essential elements (Mn, Fe, Cu, Zn) in pork and duck liver paste produced in Spain by Sola, S.; Barrio, T.; Martin, A. is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Sola, S.; Barrio, T.; Martin, A.
Publisher
Taylor and Francis Group; Informa UK (Taylor & Francis); Taylor & Francis; Informa UK Limited (ISSN 0265-203X)
Published
1997
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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