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About this Biochemistry, Genetics and Molecular Biology article

Fish Consumption and Omega-3 Polyunsaturated Fatty Acids in Relation to Depressive Episodes: A Cross-Sectional Analysis by Suominen-Taipale, Anna Liisa; Partonen, Timo; Turunen, Anu W.; Männistö, Satu; Jula, Antti; Verkasalo, Pia K.; Chêne, Geneviève is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.

Author
Suominen-Taipale, Anna Liisa; Partonen, Timo; Turunen, Anu W.; Männistö, Satu; Jula, Antti; Verkasalo, Pia K.; Chêne, Geneviève
Publisher
Public Library of Science; San Francisco CA: Public Library of Science; Publons; ScienceOpen; Public Library of Science (PLoS) (ISSN 1932-6203)
Published
2010
Language
EN
Field
Biochemistry, Genetics and Molecular Biology (Life Sciences)

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