Skip to content

Opening book details…

About this document

E. coli in Jamu Gendong, Jember Study by Yusrina Eka Lestari is a document available to read on EtoBox.

The document discusses a study on the presence of Escherichia coli bacteria in jamu gendong herbal drinks sold on Sumatera Street in Sumbersari District, Jember. The study found E. coli in 9 samples of kaempferia galanga jamu, 4 samples of turmeric jamu, and 5 samples of finger root jamu, indicating unsanitary processing. The researchers recommend improving hygiene during jamu production to ensure quality and safety.

Author
Yusrina Eka Lestari
Language
EN