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About this Agricultural and Biological Sciences article

Food Studies and the Heritage Turn : a Conceptual Repertoire by Geyzen, Anneke is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Geyzen, Anneke
Publisher
Brepols Publishers, NV; Brepols Publishers NV (ISSN 1780-3187)
Published
2014
Language
EN
Field
Agricultural and Biological Sciences (Social Sciences)

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