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1. Aphids are a persistent problem for desert vegetable growers, with several species occurring during winter and spring growing seasons. 2. The green peach aphid and potato aphid are two of the most economically important aphid species, capable of reaching high populations and contaminating harvestable plant parts. 3. More recently, the foxglove aphid has emerged as a serious threat, especially to lettuce crops in desert regions. Control of aphids is typically needed to prevent economic damage to spring

Author

rodolfomex

Language

EN