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About this Agricultural and Biological Sciences article

Effect of fruit sampling and handling procedures on the percentage dry matter, fruit mass, ripening and skin colour of `Hass' avocado by Hofman, P. J.; Jobin-Decor, M. is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Hofman, P. J.; Jobin-Decor, M.
Publisher
Informa UK (Taylor & Francis); Taylor & Francis; Informa UK Limited (ISSN 1462-0316)
Published
1999
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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