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Burmese Sushi and Khow Suey Workshop by Durga is a document available to read on EtoBox.

What is Burmese Sushi and Khow Suey Workshop about?

The document outlines the menu and recipes for Day 4 of a 5-day Pan-Asian Cuisine Workshop scheduled for May 7, 2025, featuring Japanese and Burmese dishes. It includes detailed instructions for making sushi rice, various sushi rolls, Katsu curry, Burmese Khao Suey, and Creamy Corn with Paratha. Each recipe lists ingredients and step-by-step instructions for preparation.

Author

Durga

Language

EN